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All cuisines › Indonesian

Dori Saus Telur Asin

Fried Dory with Salted Egg Yolk Sauce

Yes, with a tweak: request fish to be pan-fried or deep-fried without breading/flour/starch. About 7g net carbs per serving.

Needs a tweakHigh FatFish
Dori Saus Telur Asin, Indonesian dish
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7gNet carbs
9gTotal carbs
2gFibre
40gProtein
58gFat
700Calories

What it is

Crispy fried dory fish fillets coated in a rich, savory, and slightly spicy salted egg yolk sauce. The sauce is typically butter-based, making it very keto-friendly if prepared without sugar or starch.

Key ingredients

Dory fish fillets, salted duck egg yolks, unsalted butter, garlic, bird's eye chilies, curry leaves, cooking oil (for frying), salt, pepper.

How to make it keto

Request fish to be pan-fried or deep-fried without breading/flour/starch. Ensure no sugar is added to the sauce and no cornstarch is used as a thickener.

Say this to the waiter (Indonesian)

Dori Saus Telur Asin: Ikannya digoreng tanpa tepung/roti, ya. Sausnya tanpa gula tambahan dan tanpa maizena pengental.

Dori Saus Telur Asin: Pan-fry/deep-fry fish without breading/flour. Sauce: no added sugar, no cornstarch thickener.

Watch out for

Flour/breading on fish; hidden sugar in sauce; cornstarch thickener in sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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