Ikan Gabus Asin Goreng
Fried Salted Snakehead Fish
Yes, keto as served. Almost no net carbs per serving, lower than 9 in 10 Indonesian dishes.
What it is
A classic Indonesian delicacy, salted snakehead fish (ikan gabus asin) is deep-fried until crispy. The intense savory flavor from the salt curing makes it a perfect accompaniment to fresh vegetables and sugar-free sambal. Naturally keto and often served without any sweet sauces.
Key ingredients
Salted snakehead fish, cooking oil.
Optional tweaks
No modifications typically needed, but ensure no flour coating and confirm any accompanying sambal is sugar-free.
Say this to the waiter (Indonesian)
Mohon Ikan Gabus Asin Goreng ini tanpa baluran tepung. Sambalnya tanpa gula, kan?
For Ikan Gabus Asin Goreng, please ensure no flour coating. Is the accompanying sambal sugar-free?
Watch out for
Very low risk unless served with sweet condiments or breading (uncommon).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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