Udang Balado
Shrimp in Chili Sauce
Yes, with a tweak: request *no added sugar* in the balado paste. About 9g net carbs per serving, on the higher side for Indonesian food, so watch the portion.
What it is
Shrimp stir-fried in a vibrant and spicy red chili sauce (balado paste) made from chilies, shallots, and garlic. It's known for its bold, fiery flavor.
Key ingredients
Shrimp, red chilies, shallots, garlic, tomato, lime juice, cooking oil, salt.
How to make it keto
Request *no added sugar* in the balado paste. Some recipes add a pinch to balance the chili, but it can be omitted.
Say this to the waiter (Indonesian)
Udang Balado-nya tolong jangan pakai gula di bumbu baladonya ya.
For the Udang Balado, please ensure no added sugar is added to the balado paste.
Watch out for
The balado paste often contains a small amount of sugar to balance the heat and acidity. Sometimes served with rice.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Indonesian menuAll 551 Indonesian dishes ›
