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All cuisines › Italian

Arrosto di Manzo con Verdure Keto

Roast Beef with Keto Vegetables

Yes, with a tweak: request no potatoes, polenta, or bread. About 8g net carbs per serving.

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8gNet carbs
12gTotal carbs
4gFibre
80gProtein
45gFat
750Calories

What it is

Slices of tender roasted beef, typically a leaner cut like sirloin or eye of round, seasoned simply with herbs, salt, and pepper, served with low-carb roasted or sautéed vegetables instead of potatoes or starchy sides.

Key ingredients

Beef roast (e.g., sirloin, eye of round), olive oil, rosemary, garlic, salt, pepper, low-carb vegetables (e.g., broccoli, spinach, asparagus, green beans, bell peppers, zucchini).

How to make it keto

Request no potatoes, polenta, or bread. Ask for low-carb vegetables sautéed in olive oil or butter. Confirm sauce or gravy (if any) is not thickened with flour or contains added sugars.

Say this to the waiter (Italian)

Niente patate, polenta o pane, per favore. Vorrei verdure a basso contenuto di carboidrati saltate in olio d'oliva o burro. Confermate che la salsa non è addensata con farina o zuccherata.

No potatoes, polenta, or bread, please. Serve with low-carb vegetables sautéed in olive oil or butter. Confirm sauce is not flour-thickened or sugary.

Watch out for

Hidden sugars in glazes or sauces; high-carb side vegetables (potatoes, carrots, peas) if not specified; flour-thickened gravies.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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