クエ刺身
Grouper Sashimi
Yes, keto as served. About 1g net carbs per serving, lower than 8 in 10 Japanese dishes.
What it is
Exquisite slices of fresh, raw grouper, a highly prized white fish known for its firm texture and delicate, clean flavor. Served simply to highlight its natural characteristics.
Key ingredients
Fresh grouper fillet, tamari (or sugar-free soy sauce), wasabi, fresh ginger.
Optional tweaks
Confirm no sugary sauces are used. Served without rice. Request tamari or plain soy sauce and fresh garnishes.
Say this to the waiter (Japanese)
クエ刺身は、甘いタレなしでお願いします。ご飯なしで。たまり醤油か普通の醤油、新鮮な薬味をください。
For Kue Sashimi, please confirm no sugary sauces. Serve without rice. I'd like plain tamari or soy sauce, and fresh garnishes.
Watch out for
Standard soy sauce may contain wheat/sugar. Dipping sauces sometimes contain added sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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