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All cuisines › Jordanian

Kastaleta Dajaj bil Forn (Keto Modified)

Baked Chicken Cutlets with Herbs and Lemon

Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Jordanian dishes.

Keto as servedHigh ProteinChicken
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
5gTotal carbs
1gFibre
60gProtein
35gFat
580Calories

What it is

Thinly sliced chicken breast or thigh cutlets, seasoned with Middle Eastern herbs, garlic, and lemon, then baked until tender and juicy. A simple, lean, and flavorful keto-friendly dish, often served as a main course.

Key ingredients

Chicken breast or thigh cutlets, olive oil, lemon juice, garlic, dried oregano/thyme, paprika, salt, black pepper.

Optional tweaks

Ensure no breading or flour is used, and no carb-heavy sides are served.

Watch out for

Breading if prepared incorrectly; sugary marinades or rubs; starchy side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Jordanian menuAll 474 Jordanian dishes ›

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