Kebab Halabi
Aleppo Style Grilled Kebab
Yes, keto as served. About 7g net carbs per serving, lower than 5 in 10 Jordanian dishes.
What it is
Finely ground lamb or a lamb and beef mix, seasoned with specific Levantine spices (often including Aleppo pepper) and finely minced onions and parsley, then expertly grilled on skewers. Known for its rich flavor and tender texture.
Key ingredients
Finely ground lamb (or lamb/beef mix), minced onion, fresh parsley, Aleppo pepper, cumin, salt, black pepper. Grilled over charcoal.
Optional tweaks
Ensure no breadcrumbs or other carb-based binders are used in the kebab mixture. Served without bread or rice.
Watch out for
Onion, possible hidden sugars in any pre-made pepper paste.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.