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All cuisines › Kenyan

Keto Mihogo ya Nazi (Chayote & Eggplant in Coconut Cream)

Keto Cassava in Coconut Cream (with Chayote & Eggplant)

Yes, with a tweak: explicitly request substitution of cassava with chayote and eggplant. About 8g net carbs per serving.

Needs a tweakLow Carb SideVegetable
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8gNet carbs
15gTotal carbs
7gFibre
4gProtein
38gFat
410Calories

What it is

A keto-friendly adaptation of the classic 'Mihogo ya Nazi', where high-carb cassava is replaced with tender chayote and eggplant pieces simmered in rich, savory coconut cream with onions, garlic, and spices.

Key ingredients

Chayote, eggplant, coconut cream, onions, garlic, ginger, salt, black pepper, cooking oil, cilantro for garnish.

How to make it keto

Explicitly request substitution of cassava with chayote and eggplant. Confirm no added sugar in the coconut cream sauce. Request generous amounts of coconut cream.

Watch out for

Original dish is high in carbs (cassava); strict substitution is essential. Hidden sugars in coconut cream or spices. Potential for excessive tomato use.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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