Cepts Karpa ar Garšaugiem
Baked Carp with Herbs
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Latvian dishes.
What it is
Whole carp or carp steaks baked to perfection with a generous coating of fresh herbs and butter, resulting in a moist and flaky fish.
Key ingredients
Carp, butter, fresh dill, parsley, lemon slices, salt, black pepper.
Optional tweaks
Ensure no breading or flour is used. Request to be served with a side of simple steamed or grilled keto vegetables, no rice or potatoes.
Say this to the waiter (Latvian)
Lūdzu, bez panējuma vai miltiem. Vai varu saņemt tvaicētus vai grilētus keto dārzeņus, bez rīsiem vai kartupeļiem?
Please ensure no breading or flour. Can I have simple steamed or grilled keto vegetables, no rice or potatoes?
Watch out for
Rarely, some fish preparations might use breadcrumbs or flour for crispiness; confirm it's plain baked.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Latvian menuAll 249 Latvian dishes ›
