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All cuisines › Lithuanian

Jautienos Skrandžio Suktinukai (Keto)

Beef Tripe Rolls with Savory Filling (Keto)

Yes, with a tweak: ensure no rice, breadcrumbs, or other starches are used in the filling. About 6g net carbs per serving.

Needs a tweakHigh ProteinBeef
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6gNet carbs
8gTotal carbs
2gFibre
50gProtein
45gFat
620Calories

What it is

Tender pieces of beef tripe, carefully cleaned and prepared, are filled with a savory mixture of finely minced pork or beef, seasoned with garlic, marjoram, and a touch of heavy cream. Rolled and then slow-cooked in a rich, flavorful beef broth until succulent and tender.

Key ingredients

Beef tripe, ground pork/beef, onion, garlic, heavy cream, marjoram, bay leaf, black pepper, salt, beef broth.

How to make it keto

Ensure no rice, breadcrumbs, or other starches are used in the filling. Confirm beef broth is sugar-free.

Watch out for

High onion content, hidden sugars in commercial broths.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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