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All cuisines › Lithuanian

Troškintas Kiaulienos Skrandis

Braised Pork Stomach

Yes, keto as served. About 5g net carbs per serving.

Keto as servedHigh FatPork
KAPhoto coming soon
See photos of this dish ›
5gNet carbs
7gTotal carbs
2gFibre
40gProtein
40gFat
550Calories

What it is

Slow-braised pork stomach, cooked until very tender and flavorful. Prepared simply with seasonings, often with onions and garlic, and its own rich juices. A traditional offal dish.

Key ingredients

Pork stomach, cooking oil, onions, garlic, bay leaf, black pepper, salt.

Optional tweaks

Ensure no flour is used for thickening the braising liquid. Omit any potato or grain accompaniments.

Say this to the waiter (Lithuanian)

Prašau, kad Troškintas Kiaulienos Skrandis troškinimo skystyje nebūtų miltų. Patiekite be bulvių ar grūdinių garnyrų.

Please ensure no flour is used to thicken the braising liquid for Troškintas Kiaulienos Skrandis. No potato or grain sides.

Watch out for

Small amount from onions and garlic. Potential for flour as a thickener (ensure omission).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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