Сува Маринирана Пастрмка
Dried Marinated Trout (Keto-Modified)
Yes, with a tweak: confirm with the restaurant that the trout is cured and marinated without any added sugar. About 2g net carbs per serving, lower than 9 in 10 Macedonian dishes.
What it is
A traditional Macedonian delicacy, often from Ohrid, featuring trout that has been dried or air-cured and then marinated in olive oil, vinegar, garlic, and herbs. For keto, ensure the curing and marinating process is completely sugar-free.
Key ingredients
Trout, olive oil, vinegar, garlic, herbs
How to make it keto
Crucially, confirm with the restaurant that the trout is cured and marinated without any added sugar. Some traditional marinades might contain a touch of sugar.
Say this to the waiter (Macedonian)
Дали Сува Маринирана Пастрмка е сушена и маринирана без додаден шеќер?
Is the Сува Маринирана Пастрмка cured and marinated without any added sugar?
Watch out for
Hidden sugars in the curing or marinating process. Always verify.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Macedonian menuAll 174 Macedonian dishes ›
