Ketam Goreng Telur
Crab Fried with Egg
Yes, with a tweak: explicitly request no sugar, cornstarch, or sweetened soy sauce in the preparation. About 5g net carbs per serving, lower than 7 in 10 Malaysian dishes.
What it is
Fresh crab pieces stir-fried with fluffy scrambled egg, spring onions, and a light seasoning of garlic and pepper. This preparation highlights the natural sweetness of the crab.
Key ingredients
Fresh crab, eggs, spring onions, garlic, cooking oil (palm oil/vegetable oil), salt, white pepper.
How to make it keto
Explicitly request no sugar, cornstarch, or sweetened soy sauce in the preparation. Ask for a simple, plain stir-fry.
Say this to the waiter (Malay)
Untuk Ketam Goreng Telur, tolong masak biasa saja. Jangan letak gula, tepung jagung, atau kicap manis.
For the Ketam Goreng Telur, please make it a simple, plain stir-fry. Ensure no sugar, cornstarch, or sweetened soy sauce.
Watch out for
Hidden sugar or cornstarch in seasoning/sauce, although typically minimal in this dish.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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