Ghẹ Hấp
Steamed Blue Crab
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Vietnamese dishes.
2gNet carbs
2gTotal carbs
0gFibre
45gProtein
20gFat
400Calories
What it is
Fresh blue crab simply steamed to perfection, highlighting its natural sweetness. Typically served with a salt, pepper, and lime dipping sauce.
Key ingredients
Blue crab, ginger (for steaming water), salt, pepper, lime (for dipping sauce).
Optional tweaks
Ensure no sugar in the dipping sauce (usually not an issue for this simple dip).
Watch out for
None inherent, only potential hidden sugar in dipping sauce if customized.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Vietnamese menuAll 178 Vietnamese dishes ›
Gà Xào Gừng
Stir-fried Chicken with Ginger
Gà Xào Xả Ớt
Lemongrass Chili Chicken Stir-fry (without Rice)
Gà Xé Phay
Shredded Chicken and Onion Salad
Gỏi Cuốn
Fresh Spring Rolls (Keto, Vermicelli Omitted)
Gỏi Gà/Tôm
Chicken/Shrimp Salad
Gỏi Mực
Squid Salad
