Keto Daging Babi Goreng Cili Kering
Keto Spicy Pork Belly with Dried Chili
Yes, with a tweak: request no sugar and no starch thickener in the stir-fry sauce. About 5g net carbs per serving, lower than 7 in 10 Malaysian dishes.
What it is
Crispy slices of pork belly stir-fried vigorously with rehydrated dried chilies, copious amounts of garlic, and a hint of dark soy sauce, delivering an intense, fiery, and aromatic flavor profile.
Key ingredients
Pork belly, dried chilies, garlic, ginger, dark soy sauce (minimal, for color), light soy sauce, cooking oil.
How to make it keto
Request no sugar and no starch thickener in the stir-fry sauce. Dark soy sauce is primarily for color and typically has minimal carbs; confirm no sweet dark soy sauce (kicap pekat manis) is used.
Say this to the waiter (Malay)
Daging Babi Goreng Cili Kering ini, sosnya jangan letak gula dan jangan guna pemekat kanji. Pastikan tiada kicap pekat manis ya.
For Daging Babi Goreng Cili Kering, no sugar or starch thickener in the sauce. Please confirm no sweet dark soy sauce.
Watch out for
Hidden sugar and starch thickeners in the stir-fry sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Malaysian menuAll 735 Malaysian dishes ›
