Chicharrón en Caldo de Tomate
Pork Rinds in Tomato Broth
Yes, keto as served. About 7g net carbs per serving.
What it is
Crispy pork rinds (chicharrón) simmered in a light, flavorful broth made from fresh tomatoes, onions, garlic, and serrano chiles. A comforting and rustic home-style dish.
Key ingredients
Pork rinds (chicharrón), ripe tomatoes, onion, garlic, serrano chiles, chicken broth, cilantro, avocado, lime, olive oil, salt.
Optional tweaks
Ensure the broth is purely tomato-based and not thickened with masa or flour. Served without high-carb sides.
Watch out for
Flour thickeners, added sugar in tomato sauce, high-carb sides such as rice or tortillas.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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