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All cuisines › Montenegrin

Keto Kuvani Raštan sa Suvim Mesom

Keto Boiled Collard Greens with Smoked Meat (No Potatoes)

Yes, with a tweak: explicitly request 'bez krompira i brašna/kačamaka' (without potatoes and flour/cornmeal porridge). About 12g net carbs per serving, on the higher side for Montenegrin food, so watch the portion.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
12gNet carbs
20gTotal carbs
8gFibre
35gProtein
70gFat
850Calories

What it is

Hearty, slow-cooked collard greens (or kale) simmered with flavorful smoked pork or beef, creating a rich and savory stew. Modified to exclude traditional high-carb additions.

Key ingredients

Collard greens (or kale), smoked pork ribs/bacon/ham hock, olive oil, garlic, onion (minimal), salt, pepper.

How to make it keto

Explicitly request 'bez krompira i brašna/kačamaka' (without potatoes and flour/cornmeal porridge).

Say this to the waiter (Serbian)

Keto Kuvani Raštan, molim vas, bez krompira, brašna ili kačamaka.

For Keto Kuvani Raštan, please make sure there are no potatoes, flour, or cornmeal.

Watch out for

Traditionally cooked with potatoes or served with Kačamak (cornmeal porridge). Ensure these are omitted. Onion content should be minimal.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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