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Spit-Roasted Meat (Lamb/Pork) with Keto Sides
Yes, with a tweak: request *no potatoes* or other carb-heavy side dishes often served. About 2g net carbs per serving, lower than 9 in 10 Montenegrin dishes.
What it is
Large cuts of lamb or pork slowly roasted on a spit over an open flame, resulting in incredibly crispy skin and tender, juicy meat. A highlight of Montenegrin festive cuisine.
Key ingredients
Lamb or pork, salt, pepper, herbs (optional).
How to make it keto
Request *no potatoes* or other carb-heavy side dishes often served. Ask for a simple green salad with oil and vinegar, or grilled keto vegetables.
Watch out for
Potatoes or rice are common accompaniments, which must be omitted.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Montenegrin menuAll 722 Montenegrin dishes ›
