Njeguški pršut sa sirom
Njeguši Smoked Ham and Cheese Platter
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Montenegrin dishes.
What it is
A traditional Montenegrin platter featuring thinly sliced, air-dried Njeguši smoked ham (pršut) served alongside local Montenegrin cheeses, such as the semi-hard Njeguški sir or other regional varieties. Often accompanied by olives.
Key ingredients
Njeguški pršut (smoked ham), various Montenegrin cheeses (e.g., Njeguški sir), olives.
Optional tweaks
None needed. Ensure no bread is served with the platter, or simply do not consume it.
Watch out for
Bread (if served alongside).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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