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All cuisines › Montenegrin

Njeguški Stek sa Keto Prilozima

Njeguši Steak with Keto Sides

Yes, with a tweak: request the steak to be prepared without flour dredging if possible, or very lightly. About 7g net carbs per serving.

Needs a tweakBalanced Protein/FatPork
Njeguški Stek sa Keto Prilozima, Montenegrin dish
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7gNet carbs
10gTotal carbs
3gFibre
70gProtein
80gFat
1050Calories

What it is

A cut of pork or veal, often pounded thin, stuffed with Njeguši prosciutto and Njeguši cheese, then pan-fried or grilled. It's a flavorful and rich dish, traditionally served with fries.

Key ingredients

Pork or veal cutlet, Njeguši prosciutto, Njeguši cheese, egg, flour (for dredging - request omission or minimal), olive oil/butter for cooking, salt, pepper. Keto sides: steamed green beans with butter, or a simple leafy green salad.

How to make it keto

Request the steak to be prepared without flour dredging if possible, or very lightly. Crucially, ask for no fries ('pomfrit') and instead request plain steamed or grilled low-carb vegetables like green beans, broccoli, or a simple green salad with oil and vinegar.

Say this to the waiter (Serbian)

Za Njeguški Stek, molim bez brašna. Bez pomfrita. Mogu li dobiti kuvano/grilovano niskougljenohidratno povrće ili zelenu salatu sa uljem i sirćetom?

For the Njeguški Stek, please prepare without flour. No fries, please. Can I have plain steamed/grilled low-carb vegetables or a green salad with oil and vinegar?

Watch out for

Fries are the major carb risk. Be aware of any flour used for dredging (ask for plain grilled). Hidden sugars in sauces or salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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