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All cuisines › Nigerian

Agbono Dindin pẹlu Ata ati Efirin

Stir-fried Bush Snails with Peppers and African Basil

Yes, keto as served. About 10g net carbs per serving.

Keto as servedHigh ProteinSnails
KAPhoto coming soon
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10gNet carbs
14gTotal carbs
4gFibre
50gProtein
50gFat
700Calories

What it is

Large, tender pieces of bush snails (Agbono) stir-fried in a fiery pepper sauce with bell peppers, habanero, onions, and fresh African basil. The distinctive texture of bush snails shines in this spicy and aromatic dish.

Key ingredients

Bush snails (Agbono), bell peppers, habanero peppers, onions, African basil (Efirin), palm oil or vegetable oil, crayfish, garlic, ginger, bouillon cubes (keto-friendly), salt.

Optional tweaks

Ensure snails are cooked without any added starches or thickeners; ask for a very spicy pepper mix.

Watch out for

Potential hidden sugars in commercial pepper mixes; generous use of onions.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

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Spicy Roasted Goat Meat
Banga Soup
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Palm Nut Fruit Soup with Catfish
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Aganyin Pepper Sauce with Grilled Chicken
Aganyin-Style Pepper Sauce with Grilled Chicken

Other snails dishes around the world

Escargots de Bourgogne
Escargots de Bourgogne
French
Lumache al Burro e Aglio
Lumache al Burro e Aglio
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Bebbux
Bebbux
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Escargots in Lookboter
Escargots in Lookboter
Belgian
Gebratene Schnecken an Kräuterbutter
Gebratene Schnecken an Kräuterbutter
Swiss
Picadillo de Caracoles
Picadillo de Caracoles
Peruvian