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All cuisines › Paraguayan

Chicharrón de Vaca

Crispy Fried Beef Belly/Skin (Keto)

Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Paraguayan dishes.

Keto as servedHigh FatBeef
KAPhoto coming soon
See photos of this dish ›
2gNet carbs
2gTotal carbs
0gFibre
50gProtein
120gFat
1280Calories

What it is

Crispy fried pieces of beef belly or skin, slow-cooked until tender and then fried to achieve a crackling texture. A popular, rustic, naturally keto snack or component of a larger meal.

Key ingredients

Beef belly/skin, salt, lard or cooking oil.

Optional tweaks

Naturally keto; ensure no starchy accompaniments are served (e.g., mandioca).

Watch out for

None significant, but confirm no flour dusting if prepared by an unfamiliar chef.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Paraguayan menuAll 153 Paraguayan dishes ›

Cerdo a la Olla con Repollo
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Braised Pork with Cabbage (Keto Modified)
Cerdo Asado con Salsa Keto de Naranja y
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Roasted Pork with Keto Orange and Herb Sauce and Keto Sides
Chicharrón de Campo
Chicharrón de Campo
Crispy Fried Pork Belly/Meat (Keto)
Chicharrón Trenzado
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Braided Crispy Pork Belly (Keto Modified)
Chipa Piró de Queso
Chipa Piró de Queso
Keto Paraguayan Cheese Crisps
Chorizo Paraguayo a la Parrilla con
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Grilled Paraguayan Sausage with Keto Vegetables

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