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All cuisines › Peruvian

Pescado al Vapor con Vegetales (sin arroz ni papa)

Steamed Fish with Mixed Vegetables (no rice or potatoes)

Yes, with a tweak: ensure no rice or potatoes are served. About 7g net carbs per serving.

Needs a tweakHigh ProteinFish
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7gNet carbs
12gTotal carbs
5gFibre
60gProtein
30gFat
550Calories

What it is

Fresh white fish fillet, gently steamed with a medley of non-starchy vegetables such as bell peppers, zucchini, onions, and tomatoes, often seasoned with herbs and a light drizzle of olive oil. A clean and healthy option.

Key ingredients

White fish fillet (e.g., corvina, snapper), bell peppers, zucchini, red onion, tomato, garlic, cilantro, olive oil, lime juice, salt, pepper.

How to make it keto

Ensure no rice or potatoes are served. Confirm that no high-carb sauces or thickeners are used. Request extra green vegetables.

Watch out for

Tomato and onion contribute natural sugars; ensure they are used sparingly in the 'vegetables' part if you're aiming for very strict keto. Confirm no added sugars in any sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Peruvian menuAll 178 Peruvian dishes ›

Pato Asado con Vegetales
Pato Asado con Vegetales
Roast Duck with Keto Vegetables
Pescado a la Plancha con Vegetales Salteados
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Grilled Fish with Sautéed Vegetables
Pescado a lo Macho
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Fish with Spicy Seafood Sauce
Pescado Curado Ahumado
Pescado Curado Ahumado
Smoked Cured Fish
Pescado Enrollado con Mariscos
Pescado Enrollado con Mariscos
Rolled Fish Fillet with Seafood Stuffing (Keto, no high-carb sides)
Pescado Entero Frito
Pescado Entero Frito
Whole Fried Fish (no breading, Keto)

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