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All cuisines › Portuguese

Bife Grelhado com Molho e Legumes

Grilled Steak with Sauce and Keto Sides

Yes, with a tweak: crucially omit the traditional french fries and rice. About 6g net carbs per serving.

Needs a tweakHigh ProteinBeef
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6gNet carbs
8gTotal carbs
2gFibre
65gProtein
75gFat
950Calories

What it is

A pan-fried or grilled steak, typically topped with a fried egg and a rich pan sauce made with garlic and wine, served with low-carb vegetables instead of traditional fries and rice.

Key ingredients

Beef steak (e.g., sirloin), olive oil, garlic, white wine, butter, bay leaf, prosciutto (optional), fried egg, green vegetables (e.g., broccoli, green beans).

How to make it keto

Crucially omit the traditional french fries and rice. Request steamed green vegetables or a simple green salad (oil and vinegar dressing) as sides. Confirm the sauce has no added flour/cornstarch or sugar.

Watch out for

The pan sauce may contain a small amount of flour, cornstarch, or sugar as a thickener or sweetener. White wine contributes a small amount of carbs. The main risk is the traditional high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

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