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All cuisines › Portuguese

Peixe Grelhado (Dourada ou Robalo)

Grilled Fish (Sea Bream or Sea Bass) with Olive Oil and Garlic (No Potatoes/Rice)

Yes, with a tweak: explicitly request no potatoes, no rice, no bread. About 3g net carbs per serving, lower than 9 in 10 Portuguese dishes.

Needs a tweakHigh ProteinFish
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3gNet carbs
5gTotal carbs
2gFibre
58gProtein
75gFat
950Calories

What it is

A whole grilled sea bream or sea bass, seasoned with salt, olive oil, and garlic, often served with a side of steamed vegetables like broccoli or spinach instead of the traditional potatoes and rice. The fish is naturally lean but heavily drizzled with olive oil in a restaurant setting.

Key ingredients

Whole sea bream or sea bass, olive oil, garlic, salt, pepper, lemon. Keto sides: broccoli, spinach, or green salad.

How to make it keto

Explicitly request no potatoes, no rice, no bread. Ask for extra steamed green vegetables (broccoli, spinach, rapini/grelos if available) or a simple green salad with oil and vinegar.

Say this to the waiter (Portuguese)

Sem batatas, arroz ou pão, por favor. Pode ser com legumes verdes cozidos ou uma salada verde simples com azeite e vinagre?

No potatoes, rice, or bread, please. Could I have extra steamed green vegetables or a simple green salad with oil and vinegar instead?

Watch out for

Marinades (rare for simple grilled fish but possible), salad dressings (ask for oil and vinegar), hidden sugars in vegetable preparation.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

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Roast Suckling Pig with Omitted Carbs
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Grilled Squid (with Garlic and Herbs)
Polvo à Lagareiro
Polvo à Lagareiro
Roasted Octopus with Olive Oil and Keto Greens
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Polvo à Lagareiro
Roasted Octopus with Garlic and Olive Oil (Lagareiro Style, No Potatoes)
Polvo à Lagareiro
Polvo à Lagareiro
Roasted Octopus 'Lagareiro Style' (no Potatoes)

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