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All cuisines › Portuguese

Polvo à Lagareiro com Legumes Verdes

Lagareiro-Style Octopus with Green Vegetables

Yes, with a tweak: request 'sem batatas' (without potatoes) and explicitly ask for a side of green vegetables. About 8g net carbs per serving.

Needs a tweakHigh FatFish
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8gNet carbs
13gTotal carbs
5gFibre
80gProtein
90gFat
1100Calories

What it is

Tender octopus, first boiled to perfection, then roasted in a generous bath of rich olive oil with an abundance of smashed garlic cloves and fresh cilantro. This keto version substitutes the traditional 'punched potatoes' with a hearty serving of steamed or sautéed green vegetables like broccoli or green beans, soaking up the flavorful oil.

Key ingredients

Octopus, extra virgin olive oil, garlic cloves, fresh cilantro, bay leaf, salt, pepper. Keto green vegetables (e.g., broccoli, green beans).

How to make it keto

Crucially, request 'sem batatas' (without potatoes) and explicitly ask for a side of green vegetables. Confirm no flour or thickeners are used in the sauce or cooking process.

Watch out for

Garlic can contribute to carb count, especially if very large quantities are used. The traditional potatoes are a primary carb source and must be strictly avoided.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

Leitão Assado
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Roast Suckling Pig with Omitted Carbs
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Grilled Squid (with Garlic and Herbs)
Polvo à Lagareiro
Polvo à Lagareiro
Roasted Octopus with Olive Oil and Keto Greens
Polvo à Lagareiro
Polvo à Lagareiro
Roasted Octopus with Garlic and Olive Oil (Lagareiro Style, No Potatoes)
Polvo à Lagareiro
Polvo à Lagareiro
Roasted Octopus 'Lagareiro Style' (no Potatoes)
Polvo à Lagareiro
Polvo à Lagareiro
Octopus Lagareiro Style (No Potatoes, with Green Vegetables)

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