Fattah Laham (Keto-Modified)
Layered Lamb with Keto 'Bread' and Garlic Yogurt
Yes, with a tweak: traditional bread must be replaced with a keto-friendly alternative. About 11g net carbs per serving, on the higher side for Qatari food, so watch the portion.
What it is
A rich, layered dish adapted for keto, featuring tender slow-cooked lamb, a base of crispy keto 'bread' (such as baked cheese crisps or almond flour crackers), all generously topped with a creamy garlic-yogurt sauce and toasted nuts.
Key ingredients
Lamb shoulder (slow-cooked), full-fat yogurt, garlic, lemon juice, olive oil, toasted pine nuts/almonds, fresh parsley, keto flatbread or cheese crisps (substitute for traditional bread).
How to make it keto
Crucially, traditional bread must be replaced with a keto-friendly alternative. Ensure no chickpeas are used, and the yogurt sauce contains no cornstarch or added sugar.
Watch out for
Traditional bread, chickpeas, cornstarch in yogurt sauce, low-fat yogurt.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Qatari menuAll 250 Qatari dishes ›
