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All cuisines › Qatari

Keto Ghaboot Samak

Fish and Vegetable Stew with Cauliflower Dumplings

Yes, with a tweak: request no traditional dough dumplings. About 11g net carbs per serving, on the higher side for Qatari food, so watch the portion.

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11gNet carbs
18gTotal carbs
7gFibre
55gProtein
58gFat
780Calories

What it is

A rich and hearty Qatari fish and vegetable stew, traditionally featuring dough dumplings. The keto version substitutes these with steamed cauliflower florets or cauliflower 'dumplings' to absorb the flavorful sauce.

Key ingredients

White fish (e.g., Hammour, Kingfish), mixed non-starchy vegetables (zucchini, bell peppers, spinach), tomatoes, onions, garlic, Qatari spices (loomi, turmeric, coriander, cumin), olive oil, cauliflower.

How to make it keto

Request no traditional dough dumplings. Ensure no potatoes, carrots, or other root vegetables are included. Ask for steamed cauliflower florets or riced cauliflower to be served with the stew.

Watch out for

Traditional dough, starchy vegetables (potatoes, carrots), hidden sugars in tomato paste/sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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