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All cuisines › Saudi

Hashi Qaliya

Camel Meat Stir-fry with Spices

Yes, with a tweak: ensure no rice, bread, or other carb sides are served. About 12g net carbs per serving, on the higher side for Saudi food, so watch the portion.

Needs a tweakHigh ProteinGame
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12gNet carbs
17gTotal carbs
5gFibre
60gProtein
48gFat
700Calories

What it is

A flavorful and tender stir-fry featuring camel meat cut into small pieces, cooked with onions, bell peppers, garlic, and a robust blend of traditional Saudi spices. A lean and distinctively flavored meat.

Key ingredients

Camel meat (diced), onions, bell peppers, garlic, green chilies, ghee/olive oil, cumin, coriander, black pepper, turmeric, salt, fresh cilantro.

How to make it keto

Ensure no rice, bread, or other carb sides are served. Request minimal bell peppers/onions if very carb-conscious.

Say this to the waiter (Arabic)

حاشي قلية بدون أرز أو خبز أو أي إضافات نشوية. وهل يمكن التقليل من الفلفل والبصل؟

Hashi Qaliya, please ensure no rice, bread, or other carb sides. Could you use minimal bell peppers and onions?

Watch out for

Onions, bell peppers can contribute carbs if portions are large.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Saudi menuAll 156 Saudi dishes ›

Haneeth Lahm
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Harees Lahm
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Keto-style Cauliflower and Lamb Mash
Hashi Mashwi bil Khudar
Hashi Mashwi bil Khudar
Grilled Camel Meat with Keto Vegetables
Hashi Salg
Hashi Salg
Boiled Camel Meat with Keto Sides
Jalamah
Jalamah
Najrani Lamb Stir-fry (without rice/bread)
Kabsa Lahm
Kabsa Lahm
Lamb Kabsa (Meat Only)

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