Shorbat Lahm Saffi
Clear Lamb Broth
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Saudi dishes.
What it is
A light and comforting clear broth made from slow-simmered lamb bones and meat, seasoned subtly with whole spices like cardamom, bay leaves, and black peppercorns. It's designed to be a pure, restorative liquid, distinct from a thicker stew.
Key ingredients
Lamb bones (e.g., neck, shank), lamb meat, water, onion (for flavoring, removed), bay leaves, cardamom pods, black peppercorns, salt.
Optional tweaks
Request the broth to be served perfectly clear, without any added vegetables or grains. Ensure no rice is offered as a side.
Watch out for
Potential for inclusion of starchy vegetables (e.g., carrots, potatoes) in the broth for flavor, which are usually strained out but contribute some carbs. Some restaurants might add pasta or rice to the broth.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.