Grilled Scottish Prawns
Grilled Scottish Prawns with Garlic Butter
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Scottish dishes.
What it is
Plump Scottish prawns, expertly grilled until tender and slightly charred, then tossed in a generous amount of rich garlic butter. A simple preparation that highlights the natural sweetness of the fresh seafood.
Key ingredients
Scottish prawns, butter, garlic, fresh parsley, lemon juice, salt, black pepper.
Optional tweaks
Ensure no sugary glazes or breading. Request extra garlic butter.
Watch out for
Sugary glazes or sauces for the prawns. Serving with high-carb sides like rice or pasta.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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