Pohovana Piletina (Keto, sa Bademovim Brašnom)
Fried Chicken (Keto, Almond Flour Breading)
Yes, with a tweak: explicitly request an almond flour or pork rind crust instead of traditional breadcrumbs/flour. About 5g net carbs per serving.
What it is
Tender chicken breast or thigh, coated in a seasoned almond flour mixture and pan-fried until golden, crispy, and juicy. A keto-friendly twist on a classic fried chicken.
Key ingredients
Chicken breast/thigh, almond flour, egg, pork rinds (optional for extra crisp), paprika, garlic powder, salt, black pepper, cooking oil (e.g., lard, avocado oil).
How to make it keto
Explicitly request an almond flour or pork rind crust instead of traditional breadcrumbs/flour. Ensure the frying oil is keto-friendly (e.g., lard, olive oil, or avocado oil, not vegetable oil blends).
Say this to the waiter (Serbian)
Za Pohovanu Piletinu, molim vas prezle od bademovog brašna ili čvaraka. Koristite keto ulje za prženje.
For the Pohovana Piletina, I need an almond flour or pork rind crust, not breadcrumbs. Please use keto-friendly oil for frying.
Watch out for
Use of regular wheat flour or breadcrumbs, high-carb frying oils, hidden starches in seasoning blends, high-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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