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All cuisines › Slovak

Hovädzie Plátky na Čiernom Pive (Keto Modifikácia)

Beef Slices in Dark Beer Sauce (Keto Modified)

Yes, with a tweak: confirm the sauce is not thickened with flour or cornstarch. About 9g net carbs per serving.

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9gNet carbs
12gTotal carbs
3gFibre
55gProtein
50gFat
720Calories

What it is

Tender beef slices slow-cooked in a rich, savory sauce made with dark beer, onions, and herbs. The sauce is reduced naturally to thicken, avoiding flour or starch, creating a deeply flavored keto-friendly stew.

Key ingredients

Beef sirloin/stewing beef, dark beer (e.g., Zlatý Bažant Tmavý), onion, garlic, beef broth, bay leaf, juniper berries, thyme, salt, pepper, lard/oil.

How to make it keto

Confirm the sauce is not thickened with flour or cornstarch. Request no high-carb side dishes like knedle or potatoes. A side of braised cabbage or green salad would be suitable. (Small amount of beer adds minimal carbs per serving).

Watch out for

Flour/starch in sauce, hidden sugars in some beer brands (minor for cooking), high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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