Kačacia Pečeň na Cibuľke
Duck Liver with Sautéed Onions (Keto)
Yes, with a tweak: ensure no apples or other fruit garnishes. About 8g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›8gNet carbs
10gTotal carbs
2gFibre
35gProtein
55gFat
650Calories
What it is
Delicately pan-fried duck liver served with richly caramelized onions. A traditional Slovak delicacy, prepared without the customary apples to keep it keto-friendly.
Key ingredients
Duck liver, onion, lard/duck fat, salt, pepper, marjoram.
How to make it keto
Ensure no apples or other fruit garnishes. Request no high-carb sides like potatoes or bread.
Watch out for
Apples/fruit, high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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