Pečen zajec z rožmarinom in česnom
Roasted Rabbit with Rosemary and Garlic
Yes, with a tweak: request no sugary marinades. About 1g net carbs per serving, lower than 9 in 10 Slovenian dishes.
What it is
Slow-roasted or pan-fried rabbit meat infused with aromatic rosemary and garlic, cooked until tender and flavorful.
Key ingredients
Rabbit meat (e.g., leg or saddle), olive oil/butter, fresh rosemary, garlic, salt, pepper.
How to make it keto
Request no sugary marinades. Ensure only keto-friendly sides (e.g., green salad, steamed vegetables) are served instead of potatoes or polenta.
Say this to the waiter (Slovenian)
Prosim, brez sladkih marinad. Namesto krompirja ali polente želim keto priloge, kot je zelena solata ali dušena zelenjava.
No sugary marinades, please. I'd like keto-friendly sides, like green salad or steamed vegetables, instead of potatoes or polenta.
Watch out for
Pre-made marinades containing sugar, served with high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovenian menuAll 320 Slovenian dishes ›
