Królik Duszony w Śmietanie (Keto)
Braised Rabbit in Cream Sauce (Keto)
Yes, with a tweak: confirm no flour or starch is used to thicken the sauce. About 7g net carbs per serving.
What it is
Tender rabbit meat slowly braised in a rich, creamy sauce, typically made with sour cream, herbs, and spices. Modified to be free of flour thickeners and served without high-carb sides.
Key ingredients
Rabbit meat, heavy cream, sour cream, onion, garlic, mushrooms (optional), fresh dill/parsley, butter, salt, pepper.
How to make it keto
Crucially, confirm no flour or starch is used to thicken the sauce. Request no potatoes, kopytka, or bread on the side. Emphasize low-carb vegetable sides if available.
Say this to the waiter (Polish)
Królik Duszony w Śmietanie proszę bez mąki czy skrobi w sosie. Bez ziemniaków, kopytek czy pieczywa. Poproszę niskowęglowodanowe warzywa.
For Królik Duszony w Śmietanie, please confirm no flour or starch in the sauce. No potatoes, kopytka, or bread. Low-carb vegetables, please.
Watch out for
Flour/starch used as thickening agents in the sauce, potential inclusion of root vegetables (e.g., carrots) in the mirepoix, traditionally served with high-carb sides like potatoes or dumplings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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