Qalayet Lahmeh w Basal
Pan-Fried Lamb with Onions
Yes, with a tweak: request minimal onions to control carb count. About 13g net carbs per serving, on the higher side for Syrian food, so watch the portion.
What it is
Tender pieces of lamb (or beef) pan-fried with caramelized onions and traditional Syrian spices, creating a savory and aromatic dish, often served as a main or mezze.
Key ingredients
Lamb cubes, onions, olive oil/ghee, salt, black pepper, allspice, paprika.
How to make it keto
Request minimal onions to control carb count. Ensure no high-carb additions like potatoes or peas.
Say this to the waiter (Arabic)
Qalayet Lahmeh w Basal لو سمحت، بصل قليل جداً. ومن فضلك بدون بطاطا أو بازيلاء.
For the Qalayet Lahmeh w Basal, please use minimal onions. No potatoes or peas, thank you.
Watch out for
Excessive onions can add significant carbs; hidden sugars might be used for caramelization. Often served with rice or bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Syrian menuAll 242 Syrian dishes ›
