Dana Bonfile Izgara
Grilled Beef Tenderloin Steak with Keto Sides
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Turkish dishes.
What it is
A succulent, generously portioned grilled beef tenderloin steak, seasoned simply with salt and pepper. Served without any bread or starchy sides, typically accompanied by a fresh green salad with olive oil and lemon dressing, or grilled low-carb vegetables.
Key ingredients
Beef tenderloin, olive oil, salt, black pepper, (optional: grilled bell peppers, mushrooms, zucchini, shepherd's salad without tomato/onion or dressing on the side).
Optional tweaks
Ensure no marinade with sugar; request extra olive oil/butter for cooking. Specify green salad or grilled vegetables instead of rice, bulgur, or fries. Ask for salad dressing on the side.
Watch out for
Sweet marinades (uncommon for bonfile but possible), starchy side dishes (e.g., fries, pilaf, bulgur), sugary salad dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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