Izgara Balık (Çipura/Levrek) - Keto Servis
Grilled Fish (Sea Bream/Bass) - Keto Plate with Salad
Yes, with a tweak: request 'pilavsız, patatessiz, ekmeksiz' (no rice, no potatoes, no bread). About 3g net carbs per serving, lower than 9 in 10 Turkish dishes.
What it is
Fresh sea bream (Çipura) or sea bass (Levrek) expertly grilled. Served as a keto plate with a simple green salad and lemon wedges, omitting carb-heavy sides.
Key ingredients
Whole grilled fish (sea bream/bass), olive oil, lemon, salt, black pepper, side green salad (lettuce, cucumber, olive oil, lemon).
How to make it keto
Request 'pilavsız, patatessiz, ekmeksiz' (no rice, no potatoes, no bread). Ask for a simple green salad with olive oil and lemon, avoiding sugary dressings or complex vegetable mixes.
Watch out for
Commonly served with fries, rice, or bread. Salad dressings might contain sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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