Kremalı Mantar Sote
Creamy Mushroom Sauté
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Turkish dishes.
What it is
Fresh button mushrooms generously sautéed in butter and garlic, then enriched with heavy cream and fresh parsley. A rich and savory side dish or light appetizer, naturally low-carb.
Key ingredients
Button mushrooms, butter, garlic, heavy cream, parsley, salt, black pepper, olive oil.
Optional tweaks
Ensure no flour or starch is used to thicken the cream sauce. Served without any bread accompaniment.
Watch out for
Hidden flour in cream sauce (rare, but possible for thickening), high-carb vegetable additions (unlikely for this dish, but a general restaurant risk).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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