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All cuisines › Turkish

Köfte Izgara

Grilled Turkish Meatballs (served with Keto Sides)

Yes, with a tweak: confirm that no breadcrumbs ('ekmek içi') are used in the meatballs. About 12g net carbs per serving, on the higher side for Turkish food, so watch the portion.

Needs a tweakHigh ProteinBeef
Köfte Izgara, Turkish dish
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12gNet carbs
15gTotal carbs
3gFibre
60gProtein
50gFat
700Calories

What it is

Seasoned ground meat patties, typically beef or lamb, grilled until juicy. Like other kebabs, they are commonly served with bread or rice, requiring specific ordering for keto. Crucially, confirm if breadcrumbs are used.

Key ingredients

Ground beef/lamb, onion (finely grated), parsley, egg, spices (cumin, paprika, mint), salt, black pepper.

How to make it keto

CRITICAL: Confirm that no breadcrumbs ('ekmek içi') are used in the meatballs. Ask for no bread, no rice, no bulgur. Request a side green salad or grilled low-carb vegetables.

Watch out for

Breadcrumbs are a major risk in the meatballs themselves. Hidden sugar in marinade/sauce, high-carb sides. Large amount of onions in the mix can also add up.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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