Kersh
Tripe Stew (Garlic & Lemon)
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Syrian dishes.
What it is
A traditional and hearty Syrian stew made from tender beef or lamb tripe, slow-cooked until meltingly soft in a zesty broth flavored prominently with garlic and fresh lemon. A truly authentic experience.
Key ingredients
Beef/lamb tripe, garlic, lemon juice, olive oil, water/broth, salt, pepper, spices (e.g., cumin).
Optional tweaks
None typically needed for this specific preparation. Confirm no rice or starchy vegetables are added.
Say this to the waiter (Arabic)
الكرش، من فضلك تأكد لي أنه لا يوجد رز أو خضروات نشوية مضافة.
For Kersh, please confirm no rice or starchy vegetables are added.
Watch out for
Traditionally served with rice or bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Syrian menuAll 242 Syrian dishes ›
