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All cuisines › Ukrainian

Kotlety (Keto-Friendly)

Ukrainian Pan-Fried Meat Cutlets (Breadcrumb-Free)

Yes, with a tweak: explicitly request no breadcrumbs or flour in the patty mixture. About 6g net carbs per serving, lower than 6 in 10 Ukrainian dishes.

Needs a tweakHigh ProteinPork
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6gNet carbs
8gTotal carbs
2gFibre
50gProtein
45gFat
600Calories

What it is

Flavorful, pan-fried patties made from ground meat (usually pork, beef, or chicken), seasoned with onion, garlic, and fresh herbs like dill. Modified by omitting traditional breadcrumbs, relying on egg and fatty meat for binding and moisture. Crispy on the outside, juicy on the inside, served with keto-friendly sides.

Key ingredients

Ground pork/beef/chicken, egg, onion, garlic, salt, pepper, fresh dill/parsley, cooking oil (e.g., sunflower oil).

How to make it keto

Explicitly request no breadcrumbs or flour in the patty mixture. Ensure served with a keto-friendly side (e.g., braised cabbage, cucumber salad, green beans) instead of mashed potatoes, kasha, or pasta.

Watch out for

Breadcrumbs/flour used as a binder in the patty mixture, carb-heavy side dishes (traditional mashed potatoes or kasha).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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