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All cuisines › Vietnamese

Cánh Gà Chiên Nước Mắm

Fish Sauce Fried Chicken Wings

Yes, with a tweak: request no added sugar in the fish sauce glaze. About 7g net carbs per serving.

Needs a tweakHigh FatChicken
Cánh Gà Chiên Nước Mắm, Vietnamese dish
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7gNet carbs
8gTotal carbs
1gFibre
55gProtein
55gFat
750Calories

What it is

Crispy fried chicken wings coated in a savory, umami-rich fish sauce glaze. The glaze usually contains a touch of sugar which can be omitted or reduced upon request.

Key ingredients

Chicken wings, fish sauce, garlic, black pepper, cooking oil (e.g., canola, soybean), sugar (optional/reduced).

How to make it keto

Request no added sugar in the fish sauce glaze. Confirm cooking oil choice if concerned.

Watch out for

Hidden sugar in the fish sauce glaze. Some restaurants may use cornstarch for crispiness (less common for wings).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Vietnamese menuAll 178 Vietnamese dishes ›

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