Jordanian keto guide
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581 dishes303 keto as served104 with a photo
Keto friendliness
Adapting traditional Jordanian meals to keto requires diligent selection and often significant modification due to prevalent carb-heavy staples.
Top ingredients
Grilled lamb, chicken, olive oil, eggplant, zucchini, cucumber, and various spices are inherently keto-friendly components.
Danger zones
Rice (Mansaf, Maqluba), bread (Khobz, served with most meals), legumes (hummus, falafel, foul), and bulgur/freekeh are major carb traps.
Best for
This cuisine suits experienced keto dieters comfortable deconstructing plates, requesting modifications, and prioritizing grilled meats with non-starchy vegetable sides.
7 matching dishes
Jaj Mashwi
Simple Grilled Chicken (Whole/Half)
A classic grilled whole or half chicken, marinated simply with lemon, garlic, olive oil, and Middle Eastern sp…
3 net4 total1 fibre80 protein55 fat800 kcal
KAsoon
Nikhkh'a Mashwi
Roasted Bone Marrow
Beef or lamb bone marrow, roasted within the bone until it becomes a rich, unctuous, and spreadable delicacy. …
1 net1 total0 fibre12 protein95 fat900 kcal
KAsoon
Gambari Mashwi / Maqli
Grilled / Fried Shrimp (Prawns)
Succulent shrimp (prawns) prepared either grilled with a simple marinade of lemon, garlic, olive oil, and herb…
3 net3 total0 fibre45 protein30 fat450 kcal
KAsoon
Samak Maqli bil Thawm wal Kasbara (Keto Modified)
Pan-Fried Fish with Garlic and Cilantro (Keto)
Fresh whole fish or fillets (e.g., sea bream, snapper) seasoned, and pan-fried until crispy, then finished wit…
3 net5 total2 fibre65 protein65 fat850 kcal
KAsoon
Summan Mashwi
Grilled Quail
Whole quail, marinated in a blend of lemon juice, garlic, olive oil, and various spices (such as paprika and t…
3 net3 total0 fibre45 protein35 fat500 kcal
KAsoon
Tihal Maqliyeh
Fried Lamb Spleen
Pan-fried slices of lamb spleen, typically seasoned simply with garlic and lemon juice. A savory and authentic…
3 net3 total0 fibre30 protein35 fat447 kcal
KAsoon
Zarb (Lamb Cooked in Underground Oven)
Pit-Cooked Lamb (Keto Modified)
A Bedouin specialty featuring incredibly tender, succulent lamb (usually a whole shoulder or leg) cooked slowl…
3 net4 total1 fibre80 protein65 fat900 kcal