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All cuisines › Afghan

Qorma-e Sabz-e Gandana ba Gosht

Leek and Lamb/Beef Stew (Keto)

Yes, with a tweak: ensure no potatoes, chickpeas, or other high-carb ingredients are added to the stew. About 12g net carbs per serving.

Needs a tweakHigh ProteinLamb
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12gNet carbs
18gTotal carbs
6gFibre
50gProtein
42gFat
620Calories

What it is

A rich and aromatic stew featuring tender lamb or beef, generous amounts of fresh leeks, onions, garlic, and traditional Afghan spices, simmered slowly until the flavors are deeply melded.

Key ingredients

Lamb/beef, fresh leeks, onions, garlic, ginger, turmeric, coriander, cumin, salt, black pepper, cooking oil.

How to make it keto

Ensure no potatoes, chickpeas, or other high-carb ingredients are added to the stew.

Watch out for

Hidden sugar in restaurant preparations. Leeks contribute a moderate amount of carbs in a large portion.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Afghan menuAll 173 Afghan dishes ›

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Qorma-e Murgh
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Spiced Chicken Stew (without rice)
Qorma-e Nargisi
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Qorma-e Sabzi
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Meat and Spinach Stew
Qorma-e Shalgham
Qorma-e Shalgham
Turnip and Meat Stew
Qorma-e Zaban
Qorma-e Zaban
Braised Beef Tongue Stew (without rice)

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