Biftek Viçi me Kërpudha dhe Djathë të Bardhë
Veal Steak with Mushrooms and White Cheese
Yes, with a tweak: ensure no flour is used in the mushroom sauce or to dredge the steak. About 8g net carbs per serving.
What it is
A grilled or pan-seared veal steak topped with sautéed mushrooms and melted Albanian white cheese. The mushrooms are typically cooked with garlic and herbs, forming a rich topping for the tender veal.
Key ingredients
Veal steak, mushrooms, Albanian white cheese, garlic, herbs
How to make it keto
Ensure no flour is used in the mushroom sauce or to dredge the steak. Confirm no starchy side dishes are served.
Say this to the waiter (Albanian)
Për Biftek Viçi me Kërpudha dhe Djathë të Bardhë, ju lutem pa miell dhe pa garniturë me niseshte.
For Biftek Viçi me Kërpudha dhe Djathë të Bardhë, please use no flour and no starchy side dishes.
Watch out for
Possible flour as a thickener in the mushroom sauce. Hidden sugars in pre-made sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Albanian menuAll 280 Albanian dishes ›
