Djathë i Fërguar me Piperka dhe Vezë
Fried White Cheese with Bell Peppers and Eggs
Yes, keto as served. About 6g net carbs per serving.
What it is
Blocks of salty white cheese (djathë i bardhë or feta-style) pan-fried until golden and slightly crispy, then combined with sautéed bell peppers and fresh eggs for a hearty and flavorful dish, often served for breakfast or a light meal.
Key ingredients
White cheese (feta/djathë i bardhë), eggs, bell peppers, olive oil, salt, black pepper, (optional: paprika)
Optional tweaks
Ensure no flour is used to dredge or coat the cheese before frying.
Say this to the waiter (Albanian)
Ju lutem sigurohuni që të mos përdoret miell për të lyer djathin para skuqjes.
Please ensure no flour is used to dredge or coat the cheese before frying.
Watch out for
Flour for dredging the cheese, hidden sugars in spice blends.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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