Djathë i Bardhë i Zgarës
Grilled White Cheese
Yes, keto as served. About 5g net carbs per serving, lower than 5 in 10 Albanian dishes.
What it is
Thick slices of traditional Albanian white cheese (often similar to feta or a brined farmer's cheese), grilled until soft and slightly caramelized, often drizzled with olive oil and sprinkled with oregano.
Key ingredients
White brined cheese (e.g., goat or cow milk), olive oil, oregano, black pepper.
Optional tweaks
Ensure no bread is served alongside; request extra olive oil if desired.
Say this to the waiter (Albanian)
Ju lutem, pa bukë me Djathë i Bardhë i Zgarës. A mund të kem pak vaj ulliri shtesë?
Please, no bread with the Djathë i Bardhë i Zgarës. Could I have extra olive oil?
Watch out for
Served with bread or sugary glazes (rare but possible).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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