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All cuisines › Israeli

לבנה עם שמן זית וזעתר

Labaneh (Strained Yogurt) with Olive Oil & Za'atar

Yes, with a tweak: request plain, unsweetened Labaneh. About 11g net carbs per serving, on the higher side for Israeli food, so watch the portion.

Needs a tweakBalanced Protein/FatDairy
Labaneh with Olive Oil & Za'atar, Israeli dish
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11gNet carbs
12gTotal carbs
1gFibre
18gProtein
40gFat
480Calories

What it is

Thick, creamy strained yogurt (Labaneh) generously drizzled with high-quality olive oil and sprinkled with aromatic Za'atar spice blend.

Key ingredients

Labaneh (strained cow or goat yogurt), extra virgin olive oil, Za'atar (thyme, sesame seeds, sumac, salt).

How to make it keto

Request plain, unsweetened Labaneh. Served without pita bread; ask for cucumber or bell pepper slices if a dipping vehicle is desired.

Say this to the waiter (Hebrew)

בבקשה לבנה רגילה, לא מתוקה. בלי פיתה, אבל אפשר לקבל פרוסות מלפפון או פלפל אדום לטבילה?

Please serve plain, unsweetened לבנה. No pita, but can I get cucumber or bell pepper slices for dipping?

Watch out for

Labaneh contains residual lactose (milk sugar), contributing to total carbs. Some restaurants might sweeten labaneh slightly. Za'atar is usually fine, but confirm no added sugar in the blend.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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